GREEN FOOD

AGRIBUSINESS IN CHINA

Green food - Agribusiness in China

the advantages of GREEN FOOD Program

FACTS

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% of cultivated land is used for raising rice
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The Agribusiness sector contributes over 12% to country’s GDP
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the area planted with maize rose by 44% and yields by 25%.
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In 2014, farmers and companies in China produced 56.5 million tons of pork

The Green Food and Organic Project in China

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Benefits of Green and Organic Foods